Finally made it to the half moon and let me tell you it was probably the best resturant prepared food I have ever had. I got the slow roasted charbroiled delmanaco steak with sweet potato, veggies and a sweet tea.

Some restaurants are owned by business types. Some are operated by people who are cooks. This one is obviously ran by a chef! Just look at their facebook page sometime. This guy's dealin' some serious, high end entrees. They mix things up, by rotating different things in and out of the menu. And offer specials that are unique.

https://www.facebook.com/HalfMoonRes...wery?ref=br_tf

Jerry

Thank you very much for the kind words, we also want to thank everyone that has stopped in to support HalfMoon and in turn support Spencer Racing. (66j)
The past few weeks have been rough but Chris and the crew at HalfMoon have stood right next to us and fought to get going in the right direction again, because of all the fans that have supported Spencer Racing by stopping in at HalfMoon HalfMoon will again be on the side of the 66j drivin by Josh Spencer in the 2014 racing season.

Again thank you for all your support.

Jerry, Sarah, Josh, Shannon and Sonny Spencer #66j

After our visit during the smack down we will be there on trips to kokomo speedway. Thanks for all the great things you do for us race fans.

RacinBabe and I stopped in yesterday afternoon on the way to the Kokomo Klash. The Jack Daniels smothered pork chops were excellent and the Wildcat Wheat was the perfect chaser.