Thanks for the Info Dave and hard work by all involved. Be there as much as possible.

Chuck

Seems to me this should make the practice date on April 4 very important

Say Rudy, think we should mention the grilled groundhog we had for supper?:eek:

Don't forget to mix in some of that Tri-State Speedway manure, Dave. It's the answer to all your problems. You might even find some people around here to help, because some of these guys are really good a spreading manure.:O::rolling

Man, y'all are making me ready to come up there. Too bad I don't plan to be at the 'Burg until Sprint Week. . . . .

Funny you say that Gregg because the best mid summer tracks the burg ever had was before the city moved the sewer pipe. That thing would break during the floods and that stuff would soak into the track and the track never would dry out. Cecil probably could add more.

cecil knows a lot about manure...........:O: thanks for the effort dave.

Oh yeah, I forgot about that, we should of took a picture!! If Fishburger would've known about that, he might have ate with us instead of Boob Evans.:O:
We did save Fishburger the tail though.:rolling

Hey Dave,was it fresh or frozen ?
We had that Sunday for supper,ours was frozen from WALMART.

OMG, I can't wait, I can't wait, I can't wait!!! There's nothing better than the smell in the air than on opening night after hotlaps!!