IndianaOpenWheel.com Sprint Car & Midget Racing Forum





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Dave Rudisell (Offline)
  #11 4/1/14 5:07 PM
4 more days!!
Likes: johnnythunderhead
Sullivan69Racing (Offline)
  #12 4/1/14 9:11 PM
Dave,

How does parking on the backstretch work? Do you have to pay a pit pass to get to park ? Is it first come first serve or do you have to reserve a spot with you?

Wanting to go but when it cools off it would be nice to warm up in the truck and still not miss any action.
Charles Nungester (Offline)
  #13 4/1/14 9:25 PM
Regular event admission plus I think it's ten bucks per car maybe more, not sure., more for motor homes. First come, First serve. If the gates are open when you get there you'll have to leave when they close the grounds but leave vehicle there. Exit and buy your stuff at the Pit booth then re-enter at 3PM for this show..

If anything I've posted is wrong. Please forgive and correct me. Think he only reserves spots on WoO and Lucas shows.

Still worth it just to get a pit pass since its only $5 dollars over Gen at USAC shows.

Charles Nungester
Dave Rudisell (Offline)
  #14 4/2/14 4:33 PM
Backstretch parking is a additional $10 per car, rv are $20, first come 1st served, can bring your car anytime, we clear the area around 3 to open pits, and at that time you can come back in with your armbands.
mc/rider (Offline)
  #15 4/2/14 6:00 PM
How about pickles and onions

When in doubt Gas It
Dave Rudisell (Offline)
  #16 4/2/14 7:19 PM
Originally Posted by mc/rider:
How about pickles and onions
Byop&o!!
3 Likes: dirt330, Drtchsr, PAW
johnnythunderhead (Offline)
  #17 4/2/14 10:24 PM
I did bring my own tomaters last year, made great burgers out of good burgers
mc/rider (Offline)
  #18 4/3/14 1:55 AM
With the most expensive concessions of all Indiana tracks I was just thinking you might want to step up the quality.Sorry about being pesty.We will stop and eat before we get there

When in doubt Gas It
Likes: dkdorkboy
Dave Rudisell (Offline)
  #19 4/3/14 7:19 AM
Less than 3 days, Saturday weather looks great! Lets do it! www.lawrenceburgspeedway.com
dirt330 (Offline)
  #20 4/3/14 8:03 AM
Originally Posted by mc/rider:
With the most expensive concessions of all Indiana tracks I was just thinking you might want to step up the quality.Sorry about being pesty.We will stop and eat before we get there
I have always been happy with the quality of food at the Burg. There is nothing that is totality overpriced. The best dirt in the world always makes a cheeseburger taste a whole lot better.Must not be to overpriced as there is always a line for food.The staff at the Burg is nothing but top notch. Keep up the great work Dave .
5 Likes: Dave Rudisell, Gregg, mowerman, Mud Packer, Phylo82
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