L-Burg Updates?

Geoff Kaiser (Offline)
#101 7/11/08 2:04 PM

IMO, from what i have seen they need to cut the banking on the lower half of the track thereby giving the guys a reason to go up stairs. When the track has full bank from top to bottom and is very wide like this there is no advantage to run the top when you can hook up and run the pole at a much shorter distance around.

Charles Nungester (Offline)
#102 7/11/08 2:11 PM

We'll see Geoff. I wasn't too big a fan of the progressive banking as basically the bottom is as fast as the top when the tracks evenly prepared like it was Thurs.

However when it was like it was Weds. HOLY SH**T!!!!!! Best damn show ive seen in years.

Chuck

Charles Nungester

Charles Nungester (Offline)
#103 7/11/08 2:16 PM

Originally Posted by Jerry Spencer:
Two great nights of racing at the Burg, Josh loves the new track while I being old fashion would like to have the old track back for more than one reason. With that being said the people at The Burg are top notch and go out of there way to make you feel at home, the track let Dave and Brenda (with help) cook for the teams all day as to help cut some of the cost for the people putting on the show, we made (as did a lot of the people) a point to buy something at the track because of there willingness to set aside a little profit in order to help the people that help them fill the stands.

If you are in the pits at one of the tracks that allow this please spend a little money at the track to help offset there kindness to the ones that put on the show.

The atmosphere was equal to Gas City (minus the great cone affair as it has been called :rolling) the gates were open all night and day (up until race time) so people could mingle and see the behind the scenes workings of a race team. A very laid back and friendly feeling.

We are truly lucky to have race fans that follow Non Wing Sprint Cars the way our fans do. We are also lucky to have promoters that really do care about the racer and the fan.

See you in a few hours at Gas City.

Spencer Racing #66j
www.joshspencer.com

Jerry, It was great seeing you and yours and I gotta agree completely with your statements. IT was awesome him letting the ministry cook all day and night and had to come at a huge personal loss in which I bought a T shirt to offset and one of yours too

Congrats on Thursdays Heat win and respectable feature finish. Seems I aint the only Josh Spencer and Kyle Wissmiller fan

Chuck

Charles Nungester

racefan20 (Offline)
#104 7/11/08 2:39 PM

Guys Dave and Brenda do the food out of their own pocket. If you have a few extra bucks go slip them a few bills to help out. I'm sure it will score you a few points with the big guy up above too.:thumb

John Hoover

“To whom little is not enough, nothing is enough.” Epicurus

Charles Nungester (Offline)
#105 7/11/08 3:04 PM

I know that Mr. Hoover and I apreciate it and donated.

I was mentioning that it has to be a huge hit on pit concession sales in which it was very nice for Rudisell to allow it, course im sure he don't want bad marks on his upstairs scorecard either

Charles Nungester

Pat O'Connor Fan (Offline)
#106 7/11/08 5:41 PM

While at the Thursday event at the 'Burg, I saw quite a few IOWers. I spoke with several, including (real names) Danny, Jerry, Mike, Keith, Tim, Corey, Marv, and Josh & Jerry. I was particularly pleased to see Bill in attendance! While journeying through the pits 3 or 4 differant times, I had nice conversations with Kyle and Randy Wissmiller, Rollie Helmling, Shane Cottle, and Brian Hayden. I also checked out a likely member of a future generation of racers, Treyce Robert Darland. He was viewing the proceedings while firmly secured in his father's arms as BreAnna kept a close watch to ensure that Trenton wasn't going show their son how to get a wheel under anyone just yet.

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